Call: 1-716-648-4880 • 3923 Southwestern Blvd. Orchard Park, NY 14127

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Memorial & Funeral Luncheon Menu

Brunch Buffet (40 minimum) Orange Juice~Tropical Fruit Bowl~Fluffy Scrambled Eggs~Home Fries with peppers and onions Breakfast Sausage~Chicken Breast Supreme~French Bread & Butter Assorted Danishes & Pastries Coffee~Decaf~Tea~Milk
12.95 pp Sun-Fri 14.50 pp Saturday


Family Style Luncheon (35 minimum)Chef Salad~French Bread and Butter Fluffy Mashed Potatoes Roast Beef with Gravy Pasta Marinara Vegetable Du Jour Assorted Danishes & Pastries. Coffee~Decaf~Tea~Milk
15.95 pp Sun-Fri $17.50 pp Saturday (Add Chicken Supreme ~ 1.95 pp)


Buffet Luncheon (40 minimum) Fresh & Tropical Fruit Bowl French Bread & Butter Chef Salad~Applesauce Vegetable Du Jour~Mashed Potatoes Roast Beef with Gravy Chicken Breast Supreme Assorted Danishes & Pastries Coffee~Decaf~Tea~Milk
13.95 pp Sun-Fri $15.50 pp Saturday


Chef’s Light & Elegant Buffet
(50 minimum)

Chef’s Roast Beef
Slow roasted Angus Top Sirloin of Beef served with Kimmelweck & Kaiser Rolls au jus and horseradish crème sauce.
Frittata
Italian Baked Omelette with sautéed broccoli, red bell pepper, Applewood smoked bacon and shaved Asiago.
Gourmet Salad
Romaine hearts and Mesculun Mix with walnuts, garlic croutons, shaved Asiago, cranberries and Feta cheese.
Tri-Color Tortellini Pasta Salad
With green and black olives, Feta cheese, sundried tomatoes, and our Extra Virgin Olive Oil and Specialty Vinegar dressing.
Artisan Bread Carving
Pumpernickel, Rye, and Ciabatta, Whole Wheat Multigrain, Rosemary breads.

17.95 pp Sun-Fri
19.50 pp Saturday

*Beverages *
(Special discounts for funeral and memorial luncheons only!)
Tab Bar~Host is Billed ~Pitchers of Pop~$6.95
Wine/Beer/Soda Package~$4.95 (1st hr.) ~ Classic Open Bar Package~$7.95 (1st hr.) ~ Premium Blend Open Bar Package ~$10.95 (1st hr.)
Cash Bar available~$30 set up fee

Prices subject to 20% administrative surcharge and applicable sales tax.
Payment on the day of the function by cash or check only (no credit cards).
Prices subject to change – please call to confirm menu & prices.
Please call the eve. before to confirm final count (648-4880/432-6475)

Prom Package

Unlimited Pop, Iced Tea and Juices
Homemade Tortilla Chip Platter with Salsa
A Garden Salad with warm Rolls and butter on the buffet line combine with:

 Choose Two:

Herb Roasted Chicken Rosemary, Roast Top Sirloin of Beef,
Baked Country Ham, Italian Sausage, Chicken Breast Supreme

Buffet Also Includes:

Applesauce, Fruit Salad, Mashed Potatoes, Baked Pasta, Hot Veggie

Choice of one Dessert:

Cheesecake or Mini Chocolate Sundae

Prom Package Also Includes:

Floral Centerpieces, White Linen Table Cloths, School Napkin Color,

Uplighting, Registration Table and an area for Photos

Add Extra Prom Fun!:

Candy Buffet or Ice Cream Sundae Bar with Toppings – 3.50 pp

After Dinner Sheet Pizzas – 39.95 each

Hand Passed Signature non–alcoholic Mocktail in your school color – 1.95pp

$30.95 per person (plus tax and surcharge)

Restrictions apply $500 Deposit is Required

Sports


Buffet Option #1 Includes:

Garden Salad           Tropical Fruit Salad
Mashed Potatoes           Baked Pasta Marinara,
Seasonal Hot Vegetable
Bread & Butter

Choose Two Main Entrees:

Roasted Chicken Rosemary
Breaded Pork Chops
Chicken Parmigiana
Chicken Wings
Mini Roast Beef Sandwiches

……………………………………………………………………..

Buffet Option #2 Includes:
Garden Salad
Fruit Salad
Bread and Butter

Choose 1 Main Entree:
Pizza and Wings (cheese, cheese and Pepperoni)
Make your own Taco Bar (Soft and hard shells, beef, cheese, toppings)
Pasta Bar (2 types of noodles, sauce, cheese and bread sticks)

Both Packages Include: Dessert, Coffee, and Pitchers of Pop during Dinner

$18.00 per person
(includes service charge)

Business Seminar Package

Breakfast:

Coffee, Decaf, Tea * Orange Juice, Cranberry Juice and Grapefruit Juice
Greek Yogurt Bar with: blueberries, strawberries, granola, honey and nuts
Fresh and tropical fruit bowl * whole assorted fruit
Bagels and Croissants with cream cheese and whipped butter
Breakfast Wraps – vegetarian and meat

Lunch: (double sided Buffet)

Turkey Cranberry Swiss Wrap or similar (beef, ham, etc.)
Caesar Salad with Grilled Chicken
Minestrone soup
Fresh vegetable tray
Focaccia and baguette breads

-or-

Assorted breads and rolls
Assorted meats cheeses
Mayo, mustard, lettuce, tomato and onion
Homemade pasta salad
Fruit salad
Garden salad

Snacks:

Coffee, Decaf, Tea
Granola bars
Fresh whole fruit
100 calorie packs

All Day:

Bottled spring water OR
Cucumber mint water
Coffee, Decaf, Tea Station all day

$26.00 per person

Buffet Dinner Only

Minimum 50 Guests

Begins with:

Specialty Mixed Green Salad with Dried Cranberries, Tomatoes, Shaved Asiago Cheese and Balsamic Basil Dressing (Served Individually) & Assorted Artisan Rolls 

Buffet Includes:

Tropical & Seasonal Fruit Salad, Cinnamon Applesauce, Primavera Pasta Salad 

Choice of Entrees:

(Choose Three) 

Roast Choice Top Sirloin of Beef
Roast Pork Loin
Herb Roasted Chicken Rosemary
Chicken Cordon Bleu
Chicken Parmigiana
Panko Crusted Center-Cut Pork Shops
Tender Beef Steak Rolls with Mushroom Gravy
Baked Country Ham with Maple Glaze
Chicken Breast Supreme
Roast Turkey Breast
Manicotti with Vodka Cream Sauce

Choice of Potato and Vegetable

(Choose Three)

 Roasted Red Potatoes
Honey Glazed Carrots
Red Skin Mashed Potatoes
Fresh Vegetable Medley
Au Gratin Potatoes
Herb Stuffing
Petite Peas and Mushrooms
Specialty Mashed Potatoes with Bacon, Chives and Sour Cream
Corn with Pimiento
Penne Alfredo
Penne with Marinara Sauce
Italian Style Green Beans
Rice Pilaf 

Coffee, Tea and Decaf

Mini Sundae or Sorbet

 

$25 Friday                                                                        $27 Saturday


Family Dinner Only

Minimum 30 Guests

Begin With:

Specialty Mixed Green Salad with Dried Cranberries, Tomatoes, Shaved Asiago Cheese and Balsamic Basil Dressing (Served Individually) Assorted Artisan Rolls

Choice of Entrees: 

(Choose Two)

Roast Choice Top Sirloin of Beef
Roast Turkey Breast
Herb Roasted Chicken Rosemary
Chicken Cordon Bleu
Chicken Parmigiana
Panko Crusted Center-Cut Pork Shops
Tender Beef Steak Rolls with Mushroom Gravy
Baked Country Ham with Maple Glaze
Chicken Breast Supreme
Roast Turkey Breast
Manicotti with Vodka Cream Sauce

Choice of Potato and Vegetable

(Choose Three)

Roasted Red Potatoes
Honey Glazed Carrots
Red Skin Mashed Potatoes
Fresh Vegetable Medley
Au Gratin Potatoes
Herb Stuffing
Petite Peas and Mushrooms
Specialty Mashed Potatoes with Bacon, Chives and Sour Cream
Corn with Pimiento
Penne Alfredo
Penne with Marinara Sauce
Italian Style Green Beans
Rice Pilaf

Coffee, Tea

Mini Sundae or Sorbet 

$25 Friday / $27 Saturday

Add a Bar Package – See Beverage Menu


Sit Down Dinner Only

Minimum 30 Guests

Begin With:

Specialty Mixed Green Salad with Dried Cranberries, Tomatoes, Shaved Asiago Cheese and Balsamic Basil Dressing (Served Individually) Assorted Artisan Rolls

Choice of Entrees: (Choose Two)

Choice Angus Prime Rib of Beef au jus (10-12 oz. cut)
Choice New York Strip Steak (10-12 oz. cut)
Pork Tenderloin with Apple Brandy Demi Glaze
Chicken Breast Cordon Bleu stuffed with Black Forest Ham and Fontina Cheese
Breast of Chicken stuffed with Brie and Cranberries
Three Cheese Vegetable Lasagna
Scampi with Sherry Cream Sauce
Poached Salmon with Fresh Dill Cream Sauce
Grilled Stacked Eggplant with toasted bread crumbs and fresh mozzarella
Panko Crusted Tilapia with citrus glaze

Choice of Potato (Choose One)

Garlic Red Skin Mashed Potatoes
Baked Potato with Sour Cream
Roasted Red Potatoes
Rice Pilaf

Choice of Vegetable (Choose One)

Fresh Vegetable Medley
Italian Style Green Beans
Honey Glazed Carrots

Coffee, Tea

Mini Sundae or Sorbet

$28 Friday  /   $30 Saturday

Add a Bar Package – See Beverage Menu

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Afternoon Beverages:

Punch Special
Unlimited Sparkling Wine and Fruit Punch

$2.50 per person
Sparkling Wine Punch………………………………… $38 per gallon
Sparkling Wine punch……………..………………. $1.75 per person
Raspberry Sherbet Punch…………….………………..$28 per gallon
Fuzzy Naval Punch ……………………………………$48 per gallon
Mimosa Punch……………..…………………………..$48 per gallon
Bloody Mary Punch…………….……………..……….$48 per gallon
Vodka Sunrise Punch………….………………………$48 per gallon

(Serves 20 per gallon)

Pitchers of Soda …………………………………………$7.95 each
House Open Bar ………………………………..$8.95 pp (1st hour)
Wine/Beer/Soda bar ……………….……..…….$6.50 pp (1st hour)
Tab & Cash Ba….……$40 Bar Set Up Fee(less than 100 guests)

Premium Blend Bar

Three Olives Vodka * Tangueray * Seagram’s 7 Whiskey * Dewars * Captain Morgan Rum * Jim Beam * Peach Schnapps * Southern Comfort * Bacardi Rum * Labatt Blue and Bud Light Bottled Beers and Non-Alcoholic Beer * Bottled House Wines (Merlot/Chardonnay/Pinot Grigio/Reisling Also: House Selected Classic Liquors, Unlimited Soft Drinks, Juices and Iced Tea

1 Hour Bar $14.95 pp 3 Hour Bar $18.95 pp

Our Classic Open Bar

House Selected Classic Liquors Including:

Whiskey * Scotch * Gin * Vodka * Bourbon * Rum * Peach Schnapps * Coors Light on Tap * Merlot/Chardonnay/White Zinfandel * Manhattans * Classic Martinis * Unlimited Soft Drinks, Juices & Iced Tea

1 Hour Bar $12.95 pp 3 Hour Bar $16.95 pp

Light Open Bar

Includes: Coors Light on Tap, Merlot, Chardonnay, White Zinfandel Unlimited Soft Drinks, Juices and Iced Tea

1 Hour Bar $8 pp 3 Hour Bar $12 pp

Personalized Options

Alternative Craft Beers (Shock Top, Sam Adams) $2.95 pp
Signature Drink (Hand Passed) $2.95 and up

Tab and Cash Bar (less than 100 guests) $40 Bar Set Up Fee


Terms of Agreement

  1. Written or quoted prices are subject to change. Prices cannot be guaranteed until the year of the function. When planning long range events, we will not exceed a 10% price increase of prices per year current upon deposit.

 

  1. All food and beverage sales are subject to 20% administrative surcharge and applicable sales tax. The surcharge is taxable.

 

  1. Reservations can be guaranteed only upon the receipt of a $200 deposit.

 

  1. IN THE EVENT OF A CANCELLATION, ALL DEPOSITS TO LA GALLERIA ARE NON-REFUNDABLE

 

  1. Room assignments are at the discretion of La Galleria unless guaranteed in written agreement. The Elmwood room, Fireside lounge and men’s restroom are NOT handicap assessable.

 

  1. A guaranteed minimum number of guests will be required in our banquet rooms.

 

  1. Please notify this office of menu selections and details FOUR WEEKS before the party. Exact number of guests attending is due TWO WEEKS before the party. This will be considered a guaranteed count for which you will be charged even if fewer guests attend.

 

  1. Full payment is required the day of your function

(no credit cards accepted).

 

  1. Candles brought in for your function are limited to 1 per table and must be enclosed (ex. hurricane, votive).

 

  1. The sale of alcoholic beverages is prohibited to any person under 21 years of age. We reserve the right to refuse to serve alcohol to anyone. No alcoholic beverages are allowed to be brought into our establishment from outside sources.

 

  1. Afternoon functions – bar and music must end by 3:00 p.m. and room vacated by 3:30 p.m.

 

  1. Luncheon entrees must be served by 2 p.m.

 

  1. Absolutely no table glitter, confetti or bubbles or cleaning charges will apply.